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  • Coco Pzazz Chocolate bar

Coco Pzazz Chocolate bar

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£3.20
£3.20
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In the hills of mid-Wales, Coco Pzazz produce a large range of hand finished and exquisitely flavoured chocolate buttons and bars that we now stock at MacBEANS! They use bio-film, and sustainable cardboard for all their packaging. This is the perfect treat to indulge in along with your speciality tea & coffee! They also have the cutest packaging!


All bars are 80g

Sea Salt Caramel Chcolate

“Sea Salt Caramel Chocolate Bar: Delicious caramel chocolate topped with sea salt for waves of flavour.”

Ingredients & Allergens

Caramel MILK Chocolate: sugar, cocoa butter whole MILK powder, cocoa mass, skimmed MILK powder, MILK proteins, whey powder (MILK), sea salt flakes (4%), caramel flavouring (2%), butter (MILK), lactose (MILK), emulsifier: SOYA lecithin, natural vanilla).

Chocolate contains cocoa solids 33.8% minimum & milk solids 20% minimum.

Allergy Advice: For allergens see ingredients in BOLD.

Produced in an environment that uses nuts.


70% Dark Chocolate

“A blend of fine dark chocolate, selected for a smooth and satisfying flavour.”

Ingredients & Allergens

Dark Chocolate (cocoa mass, sugar, cocoa butter, emulsifier: SOYA lecithin, natural vanilla).

Chocolate contains cocoa solids 70.3% minimum.

Allergy Advice: for allergens see ingredients in BOLD.

Produced in an environment that uses nuts.


Milk Chocolate

A blend of fine milk chocolate, selected for a smooth and satisfying flavour.”

Ingredients & Allergens

MILK Chocolate: sugar, cocoa butter, whole MILK powder, cocoa mass, skimmed MILK powder, emulsifier: SOYA lecithin, natural vanilla.

Chocolate contains cocoa solids 36.3% minimum & milk solids 23% minimum.

Allergy Advice: for allergens see ingredients in BOLD.

Produced in an environment that uses nuts.


43% Rich Milk Chocolate

“A blend of fine milk chocolate, selected for a smooth and satisfying flavour.”

Ingredients & Allergens

MILK Chocolate: sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOYA lecithin, natural vanilla).

Chocolate contains cocoa solids 43% minimum & milk solids 15.6% minimum.

Allergy Advice: For allergens see ingredients in BOLD.

Produced in an environment that uses nuts.


Cherry & Raspberry Dark Chocolate

“Dried cherry & raspberry pieces enrobed in a 70% dark chocolate bar.”

Ingredients & Allergens

Dark Chocolate: cocoa mass, sugar, cocoa butter, emulsifier: SOYA lecithin, natural vanilla, dried cherry & raspberry pieces.

Chocolate contains cocoa solids 70.3% minimum.

Allergy Advice: for allergens see ingredients in BOLD.

Produced in an environment that uses nuts.


Toasted Almond Milk Chocolate

Milk chocolate bar with slivers of crunchy toasted flaked almonds.”

Ingredients & Allergens

MILK Chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOYA lecithin, natural vanilla), toasted flaked ALMONDS (NUTS) – 5%.

Chocolate contains cocoa solids 33.6% minimum & milk solids 23% minimum.

Allergy Advice: for allergens see ingredients in BOLD.

Produced in an environment that uses nuts.


Peanut Butter Popcorn Milk Chocolate

“Delicious milk chocolate bar blended with caramel & peanut butter coated popcorn.”

Ingredients & Allergens

MILK Chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOYA lecithin, natural vanilla), peanut butter popcorn (5%), corn, sugar, butter (MILK), PEANUTS, corn syrup.

Chocolate contains cocoa solids 33.6% minimum & milk solids 23% minimum.

Allergy Advice: for allergens see ingredients in BOLD.

Produced in an environment that uses nuts.

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  • Shop
    • All Coffee
    • All Tea
    • Hardware
    • Aeropress
    • 5kg Trade Coffee
    • Chocolate & Drink
  • COFFEE SUBSCRIPTION
  • GIFT VOUCHER
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    • MacBEANS History
    • Articles about MacBEANS
    • Shipping
  • Contact Us
  • SHIPPING