RWANDA - KCRS

Coffee Profile

🔥Roast: Medium

💪Strength: 3/5

👅Tasting Notes: 🍑Peach, 🍊Orange, 🍯Syrup,☕Black Tea & 🌹Rose

🗺️Origin: Kinini Coffee Rusiga Sector, Rwanda

📈Process: Fully Washed

🌋Altitude: 1800-2500m

☕Best Served: Black

Description: Rwanda KCRS is a vibrant and complex single origin coffee produced by the Kinini Coffee Rusiga Sector, a women-led cooperative known for exceptional quality.

Grown at high altitudes between 1800 and 2500 metres and processed using a fully washed method unique to Rwanda, this coffee develops clarity, structure and a refined flavour profile.

Expect a bright and expressive cup with notes of peach, orange, black tea and rose, supported by a smooth, syrupy body.

This coffee is produced by women farmers managing smallholder plots, where diverse crops are grown alongside coffee, supporting both sustainability and local livelihoods.

Known for its ability to age well, this is a coffee that maintains quality and character over time when stored correctly.

Available as whole beans or ground and freshly roasted in Aberdeen.